Category Archives: Dame Wine
What Qualities make a Great Older Wine?
Various research companies have estimated that up to 90% of wine purchased in the US is consumed within 24 hours. Of course, this could range between 70-90% depending on different factors – many people may purchase a significant amount of … Continue reading
Recovering from Life with Champagne
It was truly a wonderful experience to meet Alice Paillard, daughter of Bruno – the founder of Bruno Paillard Champagnes. I have always admired their Champagnes for their tendency to over-deliver in quality, as well as Bruno himself as being … Continue reading
Do Scores Matter in the Wine World?
This is an old topic that will really never go out of fashion. I think there should be constant discussion regarding wine scores since those factors that influence wine purchases are starting to change as Millennials, ages 21-34 become more … Continue reading
Can’t We All Just Get Along – in the Wine World
There is so much turmoil in the Western World right now. Friends, family members, co-workers, etc. are fighting, insulting and breaking relationships possibly forever… and for what? A difference of opinion about what would make the world, France, UK or … Continue reading
Finding the Balance between Science and Sense of Place with Wine
I like to spend one day a week going over all the wine samples I’ve been sent -and during this time of year, it is a lot of samples – in the hope that some will fill me with excitement … Continue reading
Quality from All Points of View with Cecchi Wines
I learned a new expression in Italian during my intimate lunch with the immensely charming Andrea Cecchi: “A Tutto Tondo”. While he was explaining his family’s philosophy of their wine business in Tuscany, first started in 1893 by Andrea’s great-grandfather, … Continue reading
The Elegant Side of Wines from Argentina
Many of us probably think of Argentina wines as being fruit forward, easy going wines that appeal to a wide range of wine drinkers. Argentina wine connoisseurs, however, know there is a lot more to this wine producing country than … Continue reading
Alsace Challenges Our Ideas about Riesling
Many years ago, when I was first learning about Alsace (region in North East corner of France), I learned three things: there are lots of different soil types, various grape varieties and mainly produce single variety wines. And I learned, … Continue reading
The Wines of Valpolicella, Italy are a Family Affair
Sitting at a big wooden farmers table with Luigi Aldrighetti, the winemaker of Le Bignele in Valpolicella, and his family, I could not help but feel part of their clan. There we were, with Luigi’s daughter Silvia leading us through … Continue reading
Trusting my Wine Palate in Lodi, California
Many can, and have, argued that you are able to truly know the wines of a certain place just by drinking them all the time. I think that is true to a certain extent, but there are places lacking a … Continue reading










