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Recent Posts
- Italian Wine Producer Reminisces About Past Truffle Hunts In New York City’s Central Park
- 2 Million Wine Bottles In The Cellar Of One Of The Most Prestigious Italian Wine Producers
- $1,000 Bottle Of Champagne Demonstrates Bollinger As A Pinot Noir Fine Wine Specialist
- Top Wine Vintages Explored To Celebrate 2nd Growth Bordeaux Producer’s 100th Anniversary
- An Imprisoned Man’s Resilience Keeps Hope Alive For Wines In Southern Portugal
- Wine Tasting Spanning 100 Years From Wine Producer Showing That Bordeaux Has Terroir
Tag Archives: Terroir
The Beauty of a Woman
It has been a tough winter for many of us in the continental climate areas – New York City is no exception. A mutant flu and cold season brought many people down for the count, allergies have been more prevalent … Continue reading
Alsace Challenges Our Ideas about Riesling
Many years ago, when I was first learning about Alsace (region in North East corner of France), I learned three things: there are lots of different soil types, various grape varieties and mainly produce single variety wines. And I learned, … Continue reading
Can producers express the same terroir differently? Or is there only one way to express that terroir?
The first line in The Oxford Companion to Wine says this under the definition of terroir: “Terroir — much-discussed term for the total natural environment of any viticultural site.” I have been thinking about this topic since my tasting with … Continue reading
Etna’s sense of place. Marketing tool for wine nerds? Or a truly unique experience?
First of all, I am a wine nerd. This blog is certainly not an attack on wine nerds, as I will defend them with my dying breath. But it is an examination of why I am attracted to certain wines … Continue reading
